The best steak house in West Palm Beach is bringing back one of the most decorated food and beverage directors in South Florida. Legend’s Steak House has just announced the return of Alex Gonzalez-Campoy. A former recipient of the prestigious Bloomington Diamond Service award, which is awarded each year by the Chamber of Commerce to the top server in Palm Beach County, Gonzalez-Campoy will be back at the helm of what most consider the best five star dining in the area.
Gonzalez -Campoy is a culinary superstar, formerly serving as captain of food and beverage at the Ritz Carlton and as assistant food and wine director at the International Polo Club. His extensive resume in the field of gastronomy lists such iconic venues as The Breakers Hotel and Resort and Donald Trump’s Mar Lago, where he spent years as a top server.
Known for his impeccable table side service and his rich flambe skill set, Gonzalez-Campoy brings Five Diamond service back to Legend’s exclusive clientele. With a wine collection that is second to none and VIP Decanter service, it’s no wonder foodies in the West Palm area are lining up to be treated to the ultimate dining experience in South Florida.
The former CEO of telecommunications giant Bright Point, not only raved about Legend’s epic menu selections but noted the table side service provided by Gonzalez-Campoy was “something you only see at top restaurants around the world.”
The timing for the return of this top culinary talent couldn’t have come at a better time, as he will not only be the director of food and beverage but will be creating the menu for Legend’s sister restaurant, the Double D Ranch and Saloon. Gonzalez-Campoy has personally guaranteed that he will “exceed anyone’s expectations” in fine dining in the Palm Beach area.
To book a reservation at Legend’s and to find out more about their outstanding menu, please visitwww.Monroespalmbeach.com.